tag:blogger.com,1999:blog-3748553995505192697.post8455127226177344320..comments2023-06-15T02:23:53.810-07:00Comments on Feasting on Fitness: Starter Series: 1. Eat MeatKristy A.http://www.blogger.com/profile/11214418778607114591noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3748553995505192697.post-39804548530486687702010-02-26T12:03:54.237-08:002010-02-26T12:03:54.237-08:00Thank you for spreading the word about "The V...Thank you for spreading the word about "The Vegetarian Myth". It is such a wonderful book.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3748553995505192697.post-27171522121215163802010-02-22T09:32:47.273-08:002010-02-22T09:32:47.273-08:00Hi Tony,
What great ideas on soil management! Tha...Hi Tony,<br />What great ideas on soil management! That's what I am talking about! Thanks for sharing!<br /><br /><br />Hi Sara,<br />Thank you for your feedback! I am glad that I can help express thoughts we share on paleo eating. It is great to know there are more of us out there!<br /><br />Hi Jezwyn,<br />I appreciate the comment and can understand your confusion. You are right that saturated fat should not be feared, but that doesn't mean bacon is at my every meal (despite how much I would love that!). If you go grass-fed or whatever natural diet the animal evolved to eat, then whatever cut is fine--it's going to be leaner than factory-farmed animals. It's the factory-farmed animals bred for their fat that becomes a problem, like you mentioned. <br /><br />Personally, I tend to eat chicken legs and thighs over breast meat and ribeyes are my beef of choice. I also make a mean carnitas (which is on my blog). However, I guess I am not ready to commit to saying "fatty meats," when "lean meats" are the more general term and would even include pastured "fatty" meats (since factory-farmed are so much fattier). I will try to reword that section to make this distinction. Thanks for asking for clarification!<br /><br />Hi Mherzog,<br />That website shows the depravity of factory farmed meat. I appreciate the contribution! However, I DO NOT agree with the website's slant toward vegetarianism. Grass-fed, pastured, and wild caught sources of meat are much more humane and provide us with the protein we need as omnivores. By my post, I think it is pretty obvious how I feel about vegetarianism. For anyone needing more information, please read The Vegetarian Myth. It's excellent!<br /><br />Thank you, everyone, for your contributions and feedback! I appreciate it!Kristy A.https://www.blogger.com/profile/11214418778607114591noreply@blogger.comtag:blogger.com,1999:blog-3748553995505192697.post-39180411919481566992010-02-21T19:40:33.293-08:002010-02-21T19:40:33.293-08:00Nice post, although it's weird that you state ...Nice post, although it's weird that you state we should eat lean meat and then state that animal fats are healthy. Fight the fear, and state that fatty meats are wonderful! The only reason to trim the fat off your meat, or go for lean cuts, is if you can only access conventionally-raised, grain-fed meats, since the chemicals and hormones tend to be stored in the fat cells of the animals. I know you know all this, but this page would be a great introduction for newbies, so let's not confuse them from the get-go :)Jezwynhttps://www.blogger.com/profile/11649071387857019341noreply@blogger.comtag:blogger.com,1999:blog-3748553995505192697.post-42231113317331145772010-02-20T07:58:35.427-08:002010-02-20T07:58:35.427-08:00Hi Kristy--
Thank you for the recipe and the very...Hi Kristy--<br /><br />Thank you for the recipe and the very detailed introduction to why we eat meat! I am not new to Paleo, but I love to find posts that say exactly what I need say when I need to say it, and your blog is just full of informational gems. Thank you!Sarahttps://www.blogger.com/profile/04371759068508035611noreply@blogger.comtag:blogger.com,1999:blog-3748553995505192697.post-48858346503908256922010-02-19T19:11:17.681-08:002010-02-19T19:11:17.681-08:00Imagine if we had a process to remove billions of ...Imagine if we had a process to remove billions of tonnes of CO2 from the atmosphere safely, quickly and cost-effectively - while at the same time building soil, reversing desertification, boosting biodiversity, enhancing global food security and improving the lives of hundreds of millions of people in rural and regional areas around our planet?<br /><br />We do - it's called changed grazing management and soil carbon.<br /><br />Please take a look at the presentations on http://www.soilcarbon.com.au/ to learn more.tony lovellhttp://www.soilcarbon.com.au/noreply@blogger.com